In today’s vlog, I am documenting my last boxing session before I take a quick break to let my wallet breathe HAHA. Of course, this will definitely NOT be the last session. The Titas of Elbi also went house-hunting today. One of my friends is looking for a property to invest in, so we went…
Category: food
Chapter 17: food trip on rainy days, pulling at weapon banner (Genshin Impact)
My channel is slowly being flooded by food vlogs!!! The Titas went back to House of Aina (our new found favorite place) since we were not complete when we visited last Mother’s Day. This time I tried their spicy tonkotsu ramen which is perfect for the rainy evening. I also took my niece here since…
Chapter 16: Spice Jar with Ninjas, hair rebond, boxing
In today’s episode, I worked on-site again; and since it’s the first time that Kars, Bibs, and I are working on-site on the same day in two years, we decided to have lunch at one of our favorite local restaurants in elbi: Spice Jar. I might be cursed or something: what I wanted to order…
eLBi Diaries: House of Aina
We were starving after our massage at V-lounge, so we walked by the streets of elbi looking for a place to eat. We remembered House of Aina, the new Japanese restaurant located at the bahay na capiz which previously housed Herb Republic. It was Mother’s Day so the place is jampacked but HoA was able…
Chapter 15: Mother’s Day celebration, spa date, House of Aina, Election Day
This year’s Mother’s Day celebration is a bit special for us, as this is the first time we went out to eat since the pandemic. We went to one of our family’s favorite local restaurants, Lola’s Cafe, to celebrate. Before the pandemic, we frequented this place as it’s very convenient and accessible to us. Finally,…
Chapter 14: work on-site, dinner at Jardin de Joie, Casa Berganza jr. -3, boxing
As the institute’s targeted re-entry date draws near, the need for me to work on-site has become more frequent. It’s totally fine with me as I feel more productive when I’m in the office (plus I get to wear makeup and feel more confident about myself hehehe). My workplace also has an amaziiiing view and…
Tini tries to cook: chicken & mushroom pesto
If last noche buena’s highlight is the tiramisu, then I want to present to you our media noche’s highlight: chicken & mushroom pesto. I’d take pride in this recipe because I didn’t look up in Youtube and just relied on my foodie instincts in making this one *tears of joy*. I “discovered” (feeler lol) this…
Tini tries to cook: No bake tiramisu
This no bake tiramisu is probably one of the highlights of our noche buena this year, at least for me lol. I really really love tiramisu, so I’ve been looking for the simplest recipes online for quite some time now. I’m a total noob when it comes to the kitchen so I’m really thankful that…
Tini tries to cook: chicken sisig
If there’s one thing positive that happened in my life during the quarantine, then I guess it would be the discovery of a new hobby: cooking. I’ve been a foodie for as long as I can remember, but I never really had the passion to cook (maybe because I’m too lazy to wash the dishes…
BAGUIO 2019
Read Sagada blog part 4 here. We reached Baguio around 8 or 9 PM. After dropping our things at our accommodation, we went to Hap Chan for dinner. Soon after, it was time for the night market! We had one or two hours to roam around. Obviously, it’s not enough. Haha! On that short period…
thefrustratedmangaka 